Seabass With Lychee Beurre Blanc
June 24, 2020
Zesty Lychee Chicken Chop
June 24, 2020
Seabass Ratatouille
RM33.90
Sous Vide and reverse seared Seabass fillet, served with Chunky Ratatouille, Wild Mushroom and Lemon Garlic Sauce.
This dish is sharp, tangy, garlicky & oh so creamy!
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